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To Begin

Fried Green Tomatoes

$6.50

About
Thin sliced green tomatoes dusted with cornmeal and served with house made green goddess dressing.
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Spring Pea Crostini with Shrimp

$9.25

About
Crusty baguette with spring pea and parmesan puree topped with sautéed shrimp.
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Crispy Ravioli

$7.99

About
House made 3 cheese ravioli with fresh tomato sauce for dipping.
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Cheeses with Spring Preserves

$8.99

About
Brie topped with house-made strawberry balsamic and cracked black pepper preserves and goat cheese topped with house-made blueberry basil preserves served with flatbread crackers.
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Clams with Herb Broth

$8.99

About
Clams with tomatoes in a fresh herb and white wine broth.
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Warm Artichoke and Parmesan Dip

$7.99

About
Creamy Artichoke and Parmesan served with warm baguette slices.
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Potato Skins with Potato Salad

$7.99

About
Crispy Potato skins stuffed with scallion and garlic potato salad served over red cabbage slaw.
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Southern Sampler

$10.99

About
Southern cheese torte with crackers, fried grit sticks, sweet potato chips, zesty cheese straws and fried green tomatoes.
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Soup Du Jour

Cup $3.75 - Bowl $4.75

About
Choice of house-made soups.
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